🍁 Maple BBQ Chicken Flatbread
- Big Dog Sauce Company

- Aug 6
- 2 min read
Updated: Sep 14

Sweet. Smoky. Simple. This Maple BBQ Chicken Flatbread brings together the rich, caramelized flavor of Big Dog Sauce’s all-natural Maple BBQ Sauce with melty cheese, red onion, and grilled chicken — all on a golden toasted flatbread.
Whether you're looking for a fast weeknight dinner or a crowd-pleasing appetizer, this recipe has you covered with gluten-free, no-preservative flavor you can feel good about.
🔥 Why You’ll Love It
✅ Made with real NH maple syrup
✅ All-natural, gluten-free, no high fructose corn syrup
⏱️ Ready in under 30 minutes
🍗 Perfect for dinner, parties, or game day
🛒 Ingredients
1 large naan or flatbread
1 cup grilled chicken (chopped or shredded)
1/2 cup Big Dog Maple BBQ Sauce
1/4 red onion, thinly sliced
1 cup shredded mozzarella or cheddar
1 tbsp olive oil
Optional: fresh parsley, chopped scallions
🔪 Instructions
1. Prep the Flatbread
Preheat oven to 425°F
Brush flatbread with olive oil on both sides
Place on parchment-lined baking sheet
2. Assemble the Flatbread
Spread a layer of Big Dog Maple BBQ Sauce
Top with shredded chicken, red onions, and cheese
Drizzle with a little extra sauce if desired
3. Bake & Finish
Bake for 10–12 minutes or until cheese is bubbling and crust is golden
Slice and garnish with parsley or scallions
🍽️ Serving Ideas
Pair with a spring mix salad or garlic knots
Great with cider, light beer, or sparkling water
Turn it into personal pizzas for parties!
📦 Sauce Spotlight: Maple BBQ
🍁 Real New Hampshire maple syrup
🔥 Subtle smoke and balanced sweetness
🌿 Gluten-free, no corn syrup, no preservatives
Made for grilling, dipping, glazing, and more



Comments