🍔 Prime Time Smash Burgers
- Big Dog Sauce Company

- Aug 6
- 2 min read
Updated: Sep 14
Juicy. Bold. Steakhouse-approved. These Prime Time Smash Burgers bring the sizzle with crispy-edged beef patties, melty cheese, and a generous drizzle of Big Dog Sauce’s Prime Time Sauce — a savory, umami-packed blend inspired by steakhouse classics (but way cleaner).
Whether you're searing on a griddle, cast iron, or grill, this easy dinner recipe delivers serious flavor — all-natural, gluten-free, and free of high fructose corn syrup.

🔥 Why You’ll Love It
✅ Big flavor, minimal ingredients
🍔 Crispy smashed edges, juicy center
🥩 Clean-label A1-style sauce upgrade
⏱️ Ready in 20 minutes
👨👩👧👦 Great for family dinners or cookouts
🛒 Ingredients (Serves 4)
1 lb ground beef (80/20 preferred)
Salt & pepper to taste
4 brioche or potato buns
4 slices cheddar or American cheese
4 tbsp Big Dog Prime Time Sauce
Optional toppings: sliced onions, pickles, lettuce, tomato
🔪 Instructions
1. Form & Season
Divide ground beef into 4 loose balls (don’t overwork)
Season with salt & pepper
2. Sear & Smash
Heat cast iron skillet or griddle over high heat
Add beef ball and smash flat with a spatula or burger press
Cook 2–3 minutes per side until crispy on the edges
Add cheese to melt during last minute
3. Assemble
Toast buns lightly
Add burger, toppings, and a generous spoon of Prime Time Sauce
🍽️ Serving Ideas
Serve with: steak fries, onion rings, or coleslaw
Try it with a fried egg or caramelized onions
Pair with: iced tea, root beer, or pale ale
📦 Sauce Spotlight: Prime Time
🥩 Savory, clean, A1-style flavor
🌿 Gluten-free, all-natural, no junk
Perfect for steak, burgers, chicken, and dipping



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